Our officinal herbs are cultivated with certified organic method, do not undergo any type of treatment and are harvested by hand respecting the right time. After that we use steam distillation of fresh or dried plants depending on the species to extract essential oils.
During this process firstly we remove insects, material not suitable for distillation and weeds from plants before putting them in a distiller. The steam generated by boiling water passes through the plant material and makes the cell walls more permeable. This leads to their rupture and outflow of essence that gets vaporized. The mixture of water vapour and essence is condensed into a coil and then returns to the liquid state, splitting into essential oil and distilled water. The essential oil is collected and after appropriate chemical analysis it is packaged in 5 ml and 10 ml bottles.
Our essential oils are 100% pure, natural and made with Italian organic raw materials exclusively coming from our company.
They are all for food use and do not contain additives. Therefore, we ensure the best quality and consumer safety.
How to use essential oils:
– Food flavouring: one drop to flavour 100 g / 100 ml of food /drink.
– Diffusion: 10 drops in an aroma lamp to diffuse essential oil in your room.
– Cosmetics: 15-20 drops in 50 ml of vegetable oil, cream, neutral shampoo or shower gel.
WARNINGS: Essential oils must always be diluted. If swallowed, seek medical advice. Avoid contact with eyes and mucous membranes. Keep out of reach of children and away from heat. If you are pregnant, breastfeeding or taking any medicine consult your doctor or pharmacist before using the product.
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